Carne con tomate

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Carne con tomate. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Carne con tomate is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Carne con tomate is something which I have loved my whole life.

Many things affect the quality of taste from Carne con tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne con tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Carne con tomate is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Carne con tomate estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Carne con tomate using 10 ingredients and 4 steps. Here is how you can achieve that.

Comida para acompañar con huevo frito y/o patatas fritas 🍟🍳

Ingredients and spices that need to be Prepare to make Carne con tomate:

1. 1500 g carne cerdo
2. 1 cebolleta
3. 4 dientes ajo
4. Aceite
5. Sal
6. Al gusto tomillo
7. 3 toques pimienta
8. 1 lata grande tomate pelado triturado
9. 3 ramas perejil
10. 2 cucharadas azúcar

Steps to make to make Carne con tomate

1. En primer lugar, doramos el ajo en un poco de aceite y agregamos la cebolleta. Cuando empiece a dorar, agregamos la carne y un poco de sal
2. Sofreímos hasta que consuma todo el jugo de la carne.
3. Una vez ha reducido el caldo, agregamos tomillo y pimienta al gusto, el perejil y el tomate natural. Dejamos cocinar durante 5 minutos.
4. Ahora, agregamos el azúcar, removemos, catamos y rectificamos de sal y azúcar al gusto. Dejamos cocinar durante otros 5 minutos y listo para comer!

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Award-winning Carne con tomate. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!