Dorada al horno con cebolla y patata

Dorada al horno con cebolla y patata

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, Dorada al horno con cebolla y patata. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Dorada al horno con cebolla y patata is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Dorada al horno con cebolla y patata is something that I have loved my entire life.

Many things affect the quality of taste from Dorada al horno con cebolla y patata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dorada al horno con cebolla y patata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dorada al horno con cebolla y patata is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dorada al horno con cebolla y patata estimated approx 1h y 15 min.

To begin with this recipe, we must prepare a few components. You can have Dorada al horno con cebolla y patata using 5 ingredients and 2 steps. Here is how you can achieve it.

Para una comida o cena ligera, perfecto para contrarrestar el exceso de los días venideros.
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Ingredients and spices that need to be Make ready to make Dorada al horno con cebolla y patata:

  1. 1 dorada limpia
  2. 1 patata mediana-grande
  3. 1 cebolla morada pequeña
  4. Sal
  5. aove

Instructions to make to make Dorada al horno con cebolla y patata

  1. Precalentamos el horno a 200° mientras pelamos y cortamos la cebolla y la patata, la cebolla la corte en rodajas y la patata estilo panadera, pero es a gusto del consumidor. Ponemos en una fuente de horno con sal y AOVE. Horneamos a 180° durante 20 minutos. Mientras sino hemos comprada la dorada ya limpia la limpiamos. Personalmente aunque la compre limpia siempre suelo pasarla por agua y secarla con papel de cocina.
  2. Salamos y aceitamos la dorada por los lados y por dentro. Horneamos durante 15 minutos por cada lado y 5 minutos más por cada lado a máx potencia en la bandeja de arriba para torrar la piel si así nos gusta. ¡Buen provecho!!!

As your experience as well as self-confidence expands, you will certainly find that you have a lot more all-natural control over your diet as well as adapt your diet to your personal preferences in time. Whether you wish to serve a dish that makes use of less or even more active ingredients or is a little essentially zesty, you can make basic modifications to attain this objective. Simply put, start making your dishes in a timely manner. As for standard food preparation abilities for beginners you don't require to discover them yet just if you master some straightforward cooking techniques.

This isn't a full guide to fast as well as easy lunch dishes but its excellent food for thought. With any luck this will obtain your imaginative juices moving so you can prepare tasty dishes for your family without doing way too many heavy meals on your journey.

So that is going to wrap it up with this special food Easiest Way to Prepare Quick Dorada al horno con cebolla y patata. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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