Encurtido de nabo como el de mamá
Hey everyone, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Encurtido de nabo como el de mamá. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Encurtido de nabo como el de mamá is one of the most favored of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Encurtido de nabo como el de mamá is something which I've loved my whole life.
Many things affect the quality of taste from Encurtido de nabo como el de mamá, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Encurtido de nabo como el de mamá delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Encurtido de nabo como el de mamá is 20 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Encurtido de nabo como el de mamá estimated approx 30 minutos.
To get started with this recipe, we must first prepare a few ingredients. You can have Encurtido de nabo como el de mamá using 5 ingredients and 7 steps. Here is how you cook that.
Un acompañamiento de comidas que recuerdo desde mi niñez.
Ingredients and spices that need to be Prepare to make Encurtido de nabo como el de mamá:
- 1 Nabo grande
- 1/2 taza vinagre aproximadamente
- 4 cucharadas azúcar o al gusto
- 2 a 3 cucharaditas sal
- cantidad necesaria Agua
Steps to make to make Encurtido de nabo como el de mamá
- Lavar y pelar el nabo.
- Una vez pelado procedemos a cortarlo en láminas circulares delgadas.
- Echar las láminas delgadas en un bowl, le agregamos 1 cucharadita sal y un poco de agua (lo suficiente para lavarlo).
- Dejamos reposar por 5 minutos y lavamos las láminas revolviendo suavemente, sin maltratar el nabo.
- Repetimos el paso 4 de dos a tres veces, luego usaremos un colador para drenar todo el agua que quedo del lavado del nabo.
- Ahora necesitaremos un recipiente con tapa, de preferencia vidrio ya que preservará mejor el frío. Echamos nuestro nabo previamente escurrido dentro del recipiente y le adicionaremos el vinagre hasta un dedo antes de cubrirlo.
- Finalmente agregar el azúcar al gusto, tapar el recipiente, voltearlo unas 3 veces para que el azúcar se integre y reservar en la refrigeradora por 5 días, transcurrido ese tiempo estará listo para comer.
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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Quick Encurtido de nabo como el de mamá. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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