Ramen de Mailen

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Ramen de Mailen. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ramen de Mailen is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Ramen de Mailen is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Ramen de Mailen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ramen de Mailen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ramen de Mailen is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ramen de Mailen estimated approx 1h 30 min.

To get started with this particular recipe, we must prepare a few ingredients. You can have Ramen de Mailen using 11 ingredients and 7 steps. Here is how you can achieve that.

El ramen es una comida china que se hizo muy popular en muchos países, sobre todo los asiáticos. Está es la receta de mi hermana, que de una forma más simplificada, lo hacía en casa en esos días fríos y lluviosos de invierno. Con un tazón de esta sopa volvías a la vida. #conminombre

Ingredients and spices that need to be Prepare to make Ramen de Mailen:

1. Fideos para ramen(pueden usar tallarines o spaghetti)
2. 1 Zanahoria
3. 1 Morrón Colorado
4. Brócoli 1 mediano
5. 1 cubo Caldo de carne, gallina o verdura(el que prefieran)
6. 1 suprema o un trozo de carne de 500gs aprox (cerdo o res)
7. 4 huevos
8. 150 ml Salsa de soja
9. 1 Puerro
10. 1 cebolleta de verdeo
11. 1 cucharada Jengibre rallado

Instructions to make to make Ramen de Mailen

1. En una cacerola colocar la carne o pollo, un chorrito de salsa de soja(50 mlaprox) el cubo de caldo, el jengibre, un trozo de puerro para dar sabor al caldo, y la parte violeta de la cebolla de verdeo(reservar la parte verde) también se le puede agregar ají para darle picor. Cocinar a fuego bajo hasta que esté cocida la carne.
2. Una vez cocida, retirar la carne, cortar en tamaño bocado y reservar. También reservar el caldo.
3. Mientras, poner a hervir los huevos hasta que estén cocidos. Pelar y reservar
4. En una olla cocer los tallarines en abundante agua caliente hasta que estén al dente,(cuidado que no se pasen de cocción)
5. En un wok o sartén grande, saltear el resto de las verduras cortadas en Juliana o de tamaño bocado con un poquito de aceite, (Apartar una ramita de verdeo para decorar) cuando sus colores estén más intensos y brillantes agregar el resto de la salsa de soja y saltear un minuto más. Es importante que las verduras no se pasen de cocción para que no pierdan sus propiedades y se vuelvan blandas y opacas.
6. Para concluir, en un tazón o plato hondo colocar una porción de los tallarines, no llenar hasta arriba para dejar lugar al reto de los ingredientes. Seguido colocamos las verduras salteadas con la salsa de soja unos trozos de la carne y el huevo cortado al medio, sobre esto completamos con el caldo bien caliente. Decoramos en el medio con el verdeo cortado en rodajas finas.
7. En otra cacerola colocar la carne un poco de salsa de soja50mls aprox, junto con

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So that's going to wrap it up for this exceptional food Simple Way to Make Quick Ramen de Mailen. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!