Crumble de manzana con moras

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Crumble de manzana con moras. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Crumble de manzana con moras is one of the most well liked of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Crumble de manzana con moras is something which I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Crumble de manzana con moras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crumble de manzana con moras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crumble de manzana con moras is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crumble de manzana con moras estimated approx 60 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Crumble de manzana con moras using 11 ingredients and 6 steps. Here is how you cook it.

El crumble es un postre muy inglés y siempre me trae recuerdos de las comidas de los domingos de mi infancia. Súper fácil de hacer, se puede usar la fruta de temporada. La clásica es con manzanas (que no faltan nunca), pero se va cambiando según época del año. En Octubre/Noviembre abundan las moras silvestres en la campiña inglesa, y cuando era pequeña muchas veces íbamos a dar paseos por el campo con bolsas vacías que volverían llenas de moras que luego mi madre transformaría en postres, mermeladas, dulces y... crumbles!!

Ingredients and spices that need to be Get to make Crumble de manzana con moras:

1. Para el relleno
2. 900 gr manzanas (eg 4 grandes)
3. 300 gr moras (u otra fruta roja)
4. 2 cdas azúcar moreno
5. 2 limones
6. Para el crumble
7. 250 gr harina
8. 100 gr muesli o copos de avena
9. 150 gr mantequilla
10. 2 cdas azúcar
11. 1 cdta canela (opcional)

Instructions to make to make Crumble de manzana con moras

1. Ponemos el horno a 200º. Troceamos las manzanas y las ponemos en una olla. No es necesario pelarlas. Agregamos el zumo de limón y el azúcar.
2. Agregamos 2 cucharadas de agua, tapamos y calentamos a fuego medio durante 10 minutos. Mientras tanto, preparamos todos los ingredientes secos.
3. Cortamos la mantequilla en dados y frotando con las manos, hacemos migas. A los 10 minutos quitamos la olla de manzanas.
4. Agregamos las moras y removemos. Engrasamos el molde y echamos la fruta.
5. Cubrimos con la masa de crumble y metemos el molde en el horno durante aproximadamente media hora.
6. Hacemos la crema inglesa (ahora la publico) y ¡Disfrutamos! Si no queremos hacer la crema, podemos tomar con yogur, helado o... nata montada 😍

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So that's going to wrap this up for this special food Steps to Prepare Perfect Crumble de manzana con moras. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!