Espirales en salsa de guisantes y zanahorias con salchichas

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Espirales en salsa de guisantes y zanahorias con salchichas. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Espirales en salsa de guisantes y zanahorias con salchichas is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look fantastic. Espirales en salsa de guisantes y zanahorias con salchichas is something that I've loved my whole life.

Many things affect the quality of taste from Espirales en salsa de guisantes y zanahorias con salchichas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espirales en salsa de guisantes y zanahorias con salchichas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espirales en salsa de guisantes y zanahorias con salchichas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espirales en salsa de guisantes y zanahorias con salchichas estimated approx 20 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Espirales en salsa de guisantes y zanahorias con salchichas using 9 ingredients and 3 steps. Here is how you cook it.

La pasta y las salchichas son un imprescindible en la cocina de una mamá. Casi siempre te saca de un apuro cuando hay que preparar comida para niños 😉. Las verduras en general no tienen ese atractivo para los más pequeños así que en general hay que esconderla en el plato 🍽 😁. En este caso la salsa está llena de sabores y verduras 🥗... Un plato completo pero sencillo de preparar al gusto de cualquiera 😉. #ingredientesecreto

Ingredients and spices that need to be Make ready to make Espirales en salsa de guisantes y zanahorias con salchichas:

1. 200 gr pasta (espirales)
2. 1 cebolla
3. 1 zanahoria
4. 1/2 bote guisantes
5. 1 pimiento verde
6. 1 diente ajo
7. 2 cdas tomate frito
8. 2 salchichas de pavo
9. 1 blister taquitos de jamón

Steps to make to make Espirales en salsa de guisantes y zanahorias con salchichas

1. Sofrie en un poco de aceite caliente la cebolla, el ajo, la zanahoria, el pimiento verde y los guisantes hasta que se ablanden. Luego llévalo al vaso batidor y tritura añadiendo 2 cucharadas de tomate frito.
2. En la misma olla frie la salchicha cortada en cubitos junto con el jamón. Mientras cocina en agua abundante los espirales. Vierte la salsa al la olla con el jamón y calientalo todo junto.
3. Cuando este la pasta añádela directamente a la salsa y cocina 5 minutos para que se junten los sabores. Retira del fuego déjala reposar unos minutos y sirve con un buen puñado de queso parmesano 😁. Buen provecho!

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So that is going to wrap this up with this special food Simple Way to Prepare Award-winning Espirales en salsa de guisantes y zanahorias con salchichas. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!