Chuletón de buey a la parrilla

Hey everyone, it is Louise, welcome to my recipe site. Today, we're going to make a special dish, Chuletón de buey a la parrilla. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Chuletón de buey a la parrilla is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Chuletón de buey a la parrilla is something that I have loved my whole life.

Many things affect the quality of taste from Chuletón de buey a la parrilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chuletón de buey a la parrilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chuletón de buey a la parrilla is 5 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chuletón de buey a la parrilla estimated approx 10 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Chuletón de buey a la parrilla using 3 ingredients and 8 steps. Here is how you cook that.

Cuarto plato comida prenavideña
#cocinasolidaria

Ingredients and spices that need to be Take to make Chuletón de buey a la parrilla:

1. 2 chuletones de 1 kg cada uno para los 5
2. Sal Maldon
3. Y el fuego

Instructions to make to make Chuletón de buey a la parrilla

1. Calentar fuerte la parrilla
2. Salamos los chuletones
3. Los ponemos en la parrilla 3 minutos por cada lado
4. Lo sacamos a la mesa y preguntamos a los comensales di les gusta más hecho o está bien.
5. Para ello les habremos dado unos cortes, ya que son para compartir
6. Si los dan el ok, lo servimos en una tabla y que vayan cogiendo los trozos
7. Hay a gente que le gusta limpiar bien el hueso como en este caso
8. Es una delicia un chuletón para COMER

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So that is going to wrap it up for this exceptional food Simple Way to Make Perfect Chuletón de buey a la parrilla. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!