Salsa para panchos de berenjena asada

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Salsa para panchos de berenjena asada. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Salsa para panchos de berenjena asada is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. Salsa para panchos de berenjena asada is something which I have loved my entire life.

Many things affect the quality of taste from Salsa para panchos de berenjena asada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa para panchos de berenjena asada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Salsa para panchos de berenjena asada using 5 ingredients and 8 steps. Here is how you can achieve that.

#sebusca - coronar con un huevo semiduro y la salsa mousse de berenjena hará de esta salchicha una comida distinta

Ingredients and spices that need to be Get to make Salsa para panchos de berenjena asada:

1. 1 berenjena
2. c/n aceite
3. 1 diente ajo
4. condimentos varios
5. c/n queso crema

Steps to make to make Salsa para panchos de berenjena asada

1. Quemar la berenjena sobre una plancha, cocinar al horno o a las brasas, cuando esta quemada la piel cortar el cabito
2. Cortar al medio, con un tenedor o cuchara retirar la pulpa
3. Poner en el vaso del mixer con el diente de ajo y un chorrito de aceite para hacer más ligera, agregar una o dos cucharadas de queso crema, mixear
4. Poner sal, pimienta y unos granos de anís (opcional) queda brutal
5. Cocinar las salchichas en agua caliente, a la plancha o en el microondas, cortar el pan al medio, tostar, calentar (opcional)
6. Cubrir con buena cantidad de salsa, pasta de berenjena, agregar la salchicha cocida cortada al medio a lo largo
7. Poner la otra capa de pan, consumir así
8. O acompañar con un huevo semi-duro

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So that is going to wrap this up with this special food Simple Way to Prepare Favorite Salsa para panchos de berenjena asada. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!