Frixuelos Asturianos (o Crepes)

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a special dish, Frixuelos Asturianos (o Crepes). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Frixuelos Asturianos (o Crepes) is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Frixuelos Asturianos (o Crepes) is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Frixuelos Asturianos (o Crepes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Frixuelos Asturianos (o Crepes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Frixuelos Asturianos (o Crepes) is 2 ó 3 frixuelos x persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Frixuelos Asturianos (o Crepes) estimated approx 30-45 minutos.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Frixuelos Asturianos (o Crepes) using 6 ingredients and 5 steps. Here is how you can achieve it.

Hoy os traigo una receta de mi tierra, tan sencilla y tan resultona que cuando sepáis hacerla, os servirá para hacer muchos platos, ya que se pueden rellenar de dulce o salado, en mi canal tengo las dos opciones, esta que os traigo es la básica y la más consumida por su sencillez.
Pon un Frixuelu en tu vida!! 😍😍
Es una variedad de Pancake muy, muy fácil de hacer.
De hecho, si venís por estas tierras, raro en el restaurante que sirva comida asturiana, que en sus postres no tengan esta delicia.
Al vídeo con esta receta de mi canal es mediante este link:
https://www.youtube.com/watch?v=VWtelQ_g6O0

Ingredients and spices that need to be Make ready to make Frixuelos Asturianos (o Crepes):

1. 150 gramos harina
2. 300 ml leche vegetal (o más, según se necesite)
3. 1 cucharada semillas de lino molida y remojadas en 3 o 4 cucharadas de agua caliente
4. 1 pizca cúrcuma (opcional)
5. 1 pizca sal
6. Aceite de oliva para engrasar la sartén

Instructions to make to make Frixuelos Asturianos (o Crepes)

1. Foto de los ingredientes
2. En un recipiente mezclamos la harina con una pizca de sal y una pizca de cúrcuma (para darle color si queréis). Añadimos la leche y vamos batiendo poco a poco para que no se formen grumos y, finalmente, añadimos las semillas de lino. Tiene que quedar con una consistencia semilíquida.
3. Ahora, en una sartén con un poco de aceite, se extiende una fina capa del mejunje y cuando veamos que ya está cuajado y se puede deslizar por la sartén sin que se pegue al fondo, le damos la vuelta.
4. Y ya tendríamos listo un Frixuelu de los de toda la vida!! Veganízate!!
5. La forma rápida y simple de comerlos es espolvoreando un poco de azúcar por encima, se enrolla y se moja en el chocolate...🤤🤤🤤🤤

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So that is going to wrap it up for this special food Simple Way to Make Ultimate Frixuelos Asturianos (o Crepes). Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!