Salchichas con patatas a la cerveza

Salchichas con patatas a la cerveza

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Salchichas con patatas a la cerveza. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Salchichas con patatas a la cerveza is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes delicious. They're fine and they look wonderful. Salchichas con patatas a la cerveza is something that I have loved my entire life.

Many things affect the quality of taste from Salchichas con patatas a la cerveza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salchichas con patatas a la cerveza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salchichas con patatas a la cerveza is 4/6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salchichas con patatas a la cerveza estimated approx 50 min.

To begin with this recipe, we must first prepare a few ingredients. You can cook Salchichas con patatas a la cerveza using 9 ingredients and 3 steps. Here is how you can achieve it.

Aperitivo?, Comida? Cena? Esta receta de mi compi Loli Domínguez es válida para cualquier ocasión. Súper fácil de hacer y muy resultona para quedar como todo un buen anfitrión o invitado jejeje. Aaahhh no olvidéis una buena barra de pan para la salsita 🤪😜😝

Ingredients and spices that need to be Take to make Salchichas con patatas a la cerveza:

  1. 1 butifarra o salchicha blanca
  2. 1 lata pequeña de cerveza
  3. 4 ajos
  4. 2 cebollas
  5. 2 hojas laurel
  6. Aceite de oliva
  7. 3 patatas grandes
  8. Sal
  9. Pimienta

Instructions to make to make Salchichas con patatas a la cerveza

  1. En primer lugar pelaremos y cortaremos las patatas en dados y la cebolla la cortaremos en juliana. Freiremos las patatas y pocharemos la cebolla con el ajo, previamente pelados y cuando casi ya esté añadiremos las hojas de laurel
  2. Luego marcaremos la butifarra o salchicha blanca. En caso de ser butifarra (como el mío) al sacarla decidí cortarla en rodajas para que se quedase mejor hecha y fuese más fácil de comer después
  3. Luego una vez hechas las patatas, la cebolla y la salchicha lo pondremos todo en la misma olla y le añadiremos la cerveza y dejaremos cocinar durante 20 min aprox

As your experience and also self-confidence expands, you will certainly locate that you have much more all-natural control over your diet and also adjust your diet plan to your individual tastes gradually. Whether you wish to serve a recipe that utilizes fewer or even more active ingredients or is a bit essentially hot, you can make easy modifications to achieve this objective. In other words, begin making your dishes on time. When it comes to basic cooking skills for beginners you do not need to discover them but only if you understand some basic cooking methods.

This isn't a full overview to fast as well as simple lunch recipes but its great food for thought. Hopefully this will certainly get your innovative juices streaming so you can prepare tasty dishes for your family members without doing a lot of square meals on your journey.

So that is going to wrap it up for this exceptional food Simple Way to Make Ultimate Salchichas con patatas a la cerveza. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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