Salmón a la plancha con patatas

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Salmón a la plancha con patatas. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Salmón a la plancha con patatas is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Salmón a la plancha con patatas is something that I have loved my entire life.

Many things affect the quality of taste from Salmón a la plancha con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmón a la plancha con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salmón a la plancha con patatas is Dos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salmón a la plancha con patatas estimated approx 7-8 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Salmón a la plancha con patatas using 5 ingredients and 5 steps. Here is how you can achieve that.

Una comida rápida y deliciosa.
#1receta1arbol

Ingredients and spices that need to be Prepare to make Salmón a la plancha con patatas:

1. 1 lomo salmón fresco, que partiremos en cuatro partes
2. 3 patatas
3. aceite de oliva virgen extra
4. sal en escamas
5. hierbas de Provenza

Instructions to make to make Salmón a la plancha con patatas

1. Poner a calentar la plancha con un poco de sal y cuando humee, echar los trozos de salmón, dejando la piel en el lateral.
2. Entretanto, poner las patatas cortadas, lavadas, con unas gotas de aceite y sal, en el microondas y programar 7 minutos a toda potencia. Tapar el plato con una tapadera apta para microondas.
3. Tapar la plancha con una tapadera y bajar un poco el fuego.
4. A los 4 minutos, dar la vuelta. Veremos que no se ha pegado porque se ha formado una capa tostada y crujiente.
5. Las patatas se han hecho y podemos servir, bien calentito. Todo está listo en 7-8 minutos si lo hacemos a la vez. BON PROFIT!!

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Super Quick Homemade Salmón a la plancha con patatas. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!